Chicory in savoury preparations

Chicory in savoury preparations

Roasted chicory grains :

They can be used as an ingredient in bread or pâté, offering an original aromatic and visual note to your preparations.


Chicory extracts :

Thanks to their high sugar content, concentrates offer a smooth and delicate note to sauce bases. They can be used to roast or to grill meat (ham for example). Chicory concentrates offer a range of hues that replace equivalent colouring agents.

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